CHAPTER III. BEVERAGES

 


ARTICLE 1. GENERAL PROVISIONS. 1

3-101.    Definitions. 1

3-102.    Restriction on location. 2

3-103.    Consumption on public property. 2

3-104.    Public sale; consumption. 2

3-105.    Open container 3

3-106.    Consumption while driving. 3

3-107.    Identification card. 3

3-108.    Underage purchaser. 4

3-109.    Sheeran Park common consumption area. 4

ARTICLE 2. CEREAL MALT BEVERAGES. 7

3-201.    Definition. 7

3-202.    License Issued by City. 7

3-203.    License Required of Retailer. 7

3-204.    Application. 7

3-205.    License Application Procedures. 8

3-206.    License Granted; Denied. 8

3-207.    License to be Posted. 8

3-208.    License, Disqualification. 9

3-209.    Restriction Upon Location. 9

3-210.    License Fee. 10

3-211.    Suspension of License. 10

3-212.    License Suspension/Revocation by Governing Body. 10

3-213.    Same; Appeal. 11

3-214.    Change of Location. 11

3-215.    Wholesalers and/or Distributors. 11

3-216.    Business Regulations. 11

3-217.    Prohibited Conduct on Premises. 13

3-218.    Sanitary Conditions Required. 13

ARTICLE 3. ALCOHOLIC LIQUOR.. 15

3-301.    State license required. 15

3-302.    Occupational tax. 15

3-303.    Posting of receipt. 15

3-304.    Hours of sale. 15

3-305.    Business regulations. 15

ARTICLE 4. PRIVATE CLUBS. 17

3-401.    License required. 17

3-402.    License fee. 17

3-403.    Business regulations. 17

ARTICLE 5. DRINKING ESTABLISHMENTS. 18

3-501.    License required. 18

3-502.    License fee. 18

3-503.    Business regulations. 18

ARTICLE 6. CATERERS. 19

3-601.    License required. 19

3-602.    License fee. 19

3-603.    Business regulations. 19

3-604.    Notice to chief of police. 19

ARTICLE 7. TEMPORARY PERMITS. 20

3-701.    Permit required. 20

3-702.    Permit fee. 20

3-703.    City temporary permit. 20

3-704.    Permit regulations. 20

ARTICLE 8. POSSESSION BY A MINOR.. 21

3-801.    Permit required. 21

3-802.    Penalty. 21